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Processed foods
PROCESSED FOODS
We are ready to provide you with the best and most popular processed products in the world
Chicken Nuggets
Chicken Salami
Sheep Kidney
Mutton Samosa
Chicken Mortedella Plain
Beef Breakfast Sausage
Beef Burger 50 GMS
Chicken Bologna Parsley
Chicken Thuringer
Turkey Cooked (Round Plain)
Chicken Sausages
Chicken Spring Roll
Beef Bacon
Frozone Paratha (Plain)
Turkey Mortedella
Chicken Breakfast Sausage
Chicken Burger 50 GMS
Chicken Bologna Capsium
Chicken Bangers
Smoked Chicken Breast
Chicken Burger
Vegetable Spring Roll
Turkey Bacon
Beef Burger
Pepperoni Slice
Chicken Hot Dog
Beef Meat Balls 25 GMS
Chicken Bologna Olives
Turkey Bangers
Smoked Turkey Breast
Chicken Samosa
Vegetable Samosa
Beef Sausage
Beef Mortedella Plain
Beef Salami Slice
Beef Hot Dog
Chicken Bologna Pistachio
Chicken Lemon Chipolta
Turkey Cooked (Square)
Chicken Lemon Chipolta
We always strictly follow the latest international standards of the modern food industry and offer only those products that in all their safety, health and taste parameters are not inferior to their unprocessed counterparts and ready to provide you with the best and most popular proceeded foods in world
Processed foods
The US Department of Agriculture (USDA) defines processed foods as products that have undergone any changes in their natural condition, i.e., any raw agricultural products that have been washed, cleaned, chopped, cut, heated, pasteurized, blanched, cooked, preserved freezing, drying, dehydrating, mixing, packaging or other procedures that change the product from its natural state. Product may include the addition of additional ingredients, such as preservatives, flavorings, nutrients and other food additives or substances approved for use in food products, such as salt, sugars and fats. The Institute of Food Technologists includes additional processing terms like storing, filtering, fermenting, extracting, concentrating, microwaving, and packaging.
Features of use
Processed foods are generally thought to be inferior to unprocessed. They may resemble a packaged product containing a large number of ingredients, and even the presence of possible artificial colors, flavors, or other chemical and food additives. It is often assumed that processed foods or pre-prepared foods, are suggested to be a contributor to the obesity epidemic and rising prevalence of chronic diseases like heart disease and diabetes. However, the definition of processed foods varies widely depending on the source.
Product standard
According to these standards, virtually all foods sold in the supermarket would be classified as "processed" to some degree. Because food begins to deteriorate and lose nutrients as soon as it is harvested, even the apples in the produce aisle undergo four or more processing steps before being sold to the consumer. That’s why in practice, it's helpful to differentiate between the various degrees of food processing.
